Risk factor | ECG category 0 (n = 790) | ECG category 1 (n = 79) | ECG category 9 (n = 108) |
---|---|---|---|
Framingham Risk Index | 0.089 (0.085–0.093) | 0.108 (0.091–0.128) | 0.094 (0.080–0.108) |
Systolic blood pressure (mmHg) | 116 (115–118) | 124 (120–128) | 116 (113–119) |
Diastolic blood pressure (mmHg) | 75 (74–75) | 79 (76–83) | 74 (71–76) |
Heart rate (beats per minute) | 63 (63–64) | 63 (61–66) | 62 (61–65) |
HDL chol/total cholesterol | 0.212 (0.207–0.216) | 0.226 (0.197–0.255) | 0.207 (0.193–0.222) |
Triglycerides (mmol/l) | 1.52 (1.46–1.58) | 1.53 (1.31–1.74) | 1.60 (1.38–1.82) |
Glycemia (mmol/l) | 5.47 (5.40–5.54) | 5.58 (5.27–5.89) | 5.39 (5.22–5.57) |
Body mass index BMI | 25.8 (25.5–26.0) | 25.4 (24.6–26.2) | 25.0 (24.4–25.6) |
Waist/hip ratio | 0.933 (0.929–0.937) | 0.923 (0.910–0.936) | 0.930 (0.919–0.941) |
Sagittal diameter (dm) | 2.03 (2.02–2.05) | 2.02 (1.95–2.08) | 1.98 (1.93–2.02) |
Alcohol consumption (g/week) | 51.5 (47.4–55.6) | 52.2 (41.1–63.3) | 54.3 (41.7–66.9) |